Our Brew Guidelines

Let's blend precision and passion to craft the ideal cup of Worldwide Beans. Join us in this enchanting process to perfection.

Which grind type should I buy?

If you have a grinder at home, we always recommend buying whole bean coffee. Other wise, below is a quick reference for several brewing methods with grind type recommended.

How much coffee and water should I use?

In general, the coffee to water ratio should be 1:16 for the most common brewers. So for example, for 30 grams of coffee, 480 grams of water should be used. If you don't have a scale, then use  2 tablespoons of coffee per 8 oz of water (1 cup). Below are several brewers, the recommended grind type and coffee to water ratio. 

• Drip Coffee Machine = Medium Drip, 1:16
• Chemex/pour over = Medium Drip or Coarse, 1:16
• Cold Brew Coffee = Coarse, 1:14
• Turkish Coffee = Fine, 1:10
• French Press = Coarse, 1:16
• Espresso = Fine, 1:2
• AeroPress = Medium Drip, Medium-fine or Fine, 1:14
• Percolator = Coarse, 1:2
• Coffee Cupping = Coarse, 1:16
• Moka Pot = Fine, 1:8
• Cafe Solo = Drip-coarse, 1:16
• Siphon Coffee = Medium Drip, 1:14
• Cowboy Coffee = Coarse, 1:16
• Clever Dripper = Medium Drip-Coarse, 1:16